Chocolate Fruit pudding

Chocolate Fruit pudding
Prep Time
20 mins
Cook Time
40 mins
Total Time
1 hrs
Course: Dessert
Servings: 6
Author: Chandri Bhat
  • Fruit mixture
  • Butter 3 tablespoon
  • White or brown sugar 2 tablespoon
  • Apple 1 medium size
  • Orange 6-8 segments
  • A few seedless black grapes
  • Lime juice 1 tablespoon
  • Cake mixture
  • Butter ½ cup
  • Powdered sugar ½ cup
  • Eggs 2
  • Vanilla essence ½ tsp
  • All- purpose flour (Maida) 1 cup
  • Baking powder 1 tsp
  • Cocoa 1 tablespoon
  • Cocoa 6 tablespoon
  • Sugar 1 cup
  • Hot water ½ cup
  • Milk 200 ml
  • Vanilla 1 tsp
Recipe Notes

Step 1

Chocolate Fruit pudding

Step 2

Combine the flour with baking powder and cocoa. Mix well. Beat butter and sugar for the cake till light. Add the eggs one at a time, beating well after each addition. Beat in the Vanilla essence. Fold in the dry ingredients, and spread over the fruit mixture already in the pan.
Chocolate Fruit pudding

Step 3

Chocolate Fruit pudding

Step 4

When the pudding is done, switch off the cooker and remove the steaming basket. After 10 minutes, carefully turn out the pudding on to a serving plate. Serve warm with chocolate sauce.
Chocolate Fruit pudding

Step 5

Chocolate Fruit pudding

To Serve

Lower the heat and simmer steadily till the sauce thickens slightly. Stir in the Vanilla essence. Serve warm.
Chocolate Fruit pudding
Note: The pudding may be stored in refrigerator up to 2 days. Steam for 10 minutes in the steaming basket of Panasonic Automatic Cooker before serving with warm or cold chocolate sauce.
Article Categories:
Desserts · Tasty Recipes

Leave a Comment

Your email address will not be published. Required fields are marked *

Don't Miss! random posts ..

Food Menu
Our bodies require energy to continue operating in an efficient manner. This energy comes in the form of Food, which fuels our everyday activities, and plays an important part in leading a healthy, happy life.